Results 21 - 30 of 56 for whiskey cookies

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Mix butter and sugar. Add ... baking soda in whiskey and mix with other mixture. ... Makes 9 to 11 dozen cookies. (Use a large bowl for mixing.)

Bake at 350 degrees for 10 to 15 minutes.

Combine cloves, cinnamon and nutmeg with whiskey or orange juice and set ... degrees for 10 minutes. Cool and store in tin box. Improves with age.

Beat egg yolks until thick ... color. Add sugar, whiskey, vinegar, butter and flour ... on paper towels and sprinkle with confectioners' sugar.

Cream shortening well and add sugar. Slowly add eggs, one at a time and mix well between each one. Add the baking soda mixed with water. ...



Beat butter for 10 minutes on high speed. Add sugar, whiskey, egg, vanilla, and nutmeg. ... can easily shape cookies into small 1 inch balls. ... in extra confectioners sugar.

In large bowl mix together ... Add anizette (or whiskey) and vanilla, mix thoroughly. ... Brush tops of cookies with egg and milk mixture. ... rack. Makes 120 cookies.

Mix ingredients, shape into a crescent and put a clove in the center of each. Bake at 375 degrees for about 20 minutes. Cool. Take out ...

Dredge fruit and nuts in ... fruit in. Add whiskey and soda water and mix ... teaspoon on ungreased cookie sheet. Bake 30 minutes at 350 degrees.

All ingredients must be at ... juice, rind and whiskey. Add flour and mix. ... Bake at 325 degrees for 20 to 25 minutes on lightly greased pan.

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