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Results 21 - 30 of 659 for whipped pumpkin pie
Line 9-inch pie plate with pastry. Turn under ... apple butter and pumpkin puree by hand until smooth. ... smooth. Fold in whipped topping. Pour mixture into pre-baked ... to serve. Serves 8.
Great idea for a Halloween ... of the Cool Whip until well blended. Spoon into ... cookies and candy pumpkins, if desired. Store leftover pie in freezer. Makes 8 servings.
I make it light but ... and milk. Add pumpkin and stir. Add Cool Whip and stir. Drizzle 2 tablespoons ... Cool Whip on top with caramel and nuts.
This pie makes its own crust! In ... 10-inch pie plate (I use Pyrex). Bake at 350°F degrees for 50 to 55 minutes. Serve topped with Cool Whip.
Wonderful Thanksgiving dessert served with whipped topping or vanilla ice cream! ... two (9-inch) unbaked pie shells. Bake at 350°F until ... center comes out clean.
Crush graham crackers into fine ... into 9 inch pie plate. Spread evenly and press ... minutes. Stir in pumpkin and spices. Mix well. Spread ... hours. Garnish with whipped topping.
Prebake pie shell for about 10 minutes. ... salt. Stir in pumpkin, eggs, and milk. Turn ... clean. Serve slightly warm or cool with whipped cream.
Topping: Grease cookie sheet. Combine ... into small pieces. Pie: Mix gelatin with sugar ... minutes. Blend in pumpkin, brown sugar, cinnamon, salt ... egg whites, then whipped cream into mixture. Turn 3/4 ... cream or Cool Whip.
Combine pumpkin, milk, pie filling mix and pumpkin pie ... cups of the whipped topping. Spoon into crust. Freeze ... with remaining whipped topping.
Combine milk, pie filling mix, pumpkin, spice and whipped topping in a deep narrow ... with additional whipped topping and pecans, if desired.
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