Results 21 - 30 of 739 for vinegar ribs

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Mix liquid smoke, chili powder, vinegar, garlic salt and water ... Add country style ribs. Cover, place in oven ... enjoy. Can use a crockpot.

Place meat in shallow pan. Mix all ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.

In a small bowl, blend ... sauce, sesame oil, vinegar, ginger, garlic and red pepper flakes. Place ribs in slow cooker bowl, add ... serve with remaining sauce.

Place spareribs (meat side down) ... remove cover to "brown up" the top slightly or gently boil ribs for 1/2 hour, then roast as above for 1 hour.

Place ribs in roaster pan - lightly ... 2 hours. Uncover - put on remaining sauce. Raise oven temperature to 400°F then bake 1/2 hour longer.



Empty bottle of apple cider vinegar into a large bowl, then ... mixture. Cut up ribs and marinate in liquid for ... safarin rice and a vegetable.

Thoroughly clean the slab of ... Cut off the rib tips (ie, St. Louis Style). ... smoke flavor and aroma won't be overwhelming to the taste. Enjoy.

Boil ribs for approximately one and a ... and cover with sauce. Bake at 300°F for approx one and a half hours. Serve. Very tender and sweet ribs.

Good for lower quality cuts of ribs... tenderizes nicely.. Put rack ... all liquid. Add vinegar to mix, blend ten seconds. ... after 15 minutes. . Lyne

Place ribs in shallow baking pan. Brush ... pour some of the sauce over the ribs. Bake until done. Serve remaining sauce with ribs at the table.

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