Results 21 - 28 of 28 for vegetable quiche easy

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Combine any items from columns ... cheese, meat and vegetable evenly over pie crust. Pour ... overhang under pastry; pinch a high edge. Flute edge.

Beat together half & half ... Cook and season vegetables according to package directions; drain ... until top is golden brown. Serves 8-10 people.

Combine ingredients, beating well. Pour into unbaked pie shell. Top with sprinkles of bacon and cheese. Bake at 350 degrees for 40 minutes.

Mix first 6 ingredients and pour into pie shell. Sprinkle with Parmesan cheese and bake at 375°F for 40 to 45 minutes.

Fill deep dish crust 3/4 full with vegetables, meat and onion. Sprinkle ... Pour over mixture in crust evenly. Bake at 350 degrees for 1 hour.

1. Grease pie plate or quiche dish. 2. Place cooked vegetables (your choice) in dish. 3. ... 350 degrees. (Low fat milk and cheese may be used.)

Makes 2 quiche. Preheat oven at 350 ... from the frozen vegetables. Set out the frozen ... Parmesan cheese. Bake at 350 degrees for about 1 hour.

Saute onion, zucchini with butter ... large bowl. Add vegetable mixture to eggs and cheese. ... in 11 inch quiche or 10 inch pie plate. ... 10 minutes before cutting.

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