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Results 21 - 30 of 88 for vegetable patties
Grate squash (makes about 2 ... Shape squash into patties, using about 1 tablespoon ... until browned on both sides, adding more oil if needed.
In medium-size bowl mix salmon, ... mixture into 4 patties. Coat with remaining 1/4 ... golden brown. Serve with Tartar Sauce. Makes 4 servings.
Mix eggs and milk in ... Press into 8 patties, using a generous 1/2 ... saucepan. Add frozen vegetables, return to boil, cover ... 1, 655 ms sod.
Mix all. Drop by spoonsful into hot oil in heavy skillet. Fry 3-4 minutes each side until crisp and golden. Drain between paper towels. ...
You can use mint and ... flatten to form patties. Chill. Melt chocolate pieces ... chocolate mixture and lay on waxed paper. Store in refrigerator.
Drain salmon, reserving 2 tablespoons ... mixture into 4 patties, and fry in hot ... salt, pepper, and peas. Serve over patties. Yield: 4 servings.
Mix all ingredients except vegetable oil. Shape into 6 patties. Heat oil 1 1/2 ... 10 minutes or until lightly browned; drain. Makes 6 patties.
28. COW PATTIES
In a double boiler simmer water. Melt chocolate chips and shortening. Stir until smooth. Remove from heat, stir in rest of ingredients. ...
Preheat oven to 375 degrees ... all the cut-up vegetables in a large mixing bowl ... plastic wrap or cover. Now dish will be done in 1/2 hour.
30. ZUCCHINI PATTIES
An hour early scrub zucchini, ... shape into nine patties, using 1/3 cup each. ... wrap. (We also used cheese sauce of sour cream for topping.)
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