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Results 21 - 30 of 39 for veg-all stew
Peel and cut potatoes into 1/2 inch cubes. Cover with water in sauce pot and boil until tender and then discard water. Cut bacon into small ...
Brown meats in 2 tablespoons oil. Add all ingredients except potatoes and Veg All. Add water to thin ... potatoes. Cook until potatoes are done.
23. HAMBURGER STEW
Brown hamburger, drain grease. Add vegetables, tomatoes, bring to boil. Lower heat and its ready.
24. HUNTER'S STEW
Brown beef and onion. Drain fat. Add remaining ingredients and simmer over medium heat for 30 minutes.
25. SALMON STEW
Mix salmon, water, onion and Veg-All. Cook until onion is ... Add milk until it starts to show but not enough to cover tomato soup. Heat well.
26. 6 CAN STEW
Brown hamburger, onions and garlic. Add remaining ingredients. Simmer until done. Serve with cornbread.
Place meat on rack of ... minutes. Ladle into bowls; sprinkle with cheese. serve with additional picante sauce. Makes 8 servings, about 8 cups stew.
28. BURGER STEW
Brown hamburger and onions in ... hamburger mixture and soup and Veg-All. Salt and pepper to ... at 400 degrees for 20-30 minutes until bubbly.
Brown ground beef and onion. ... seasonings. Stir in Veg-All mixed vegetables, soup and mushrooms. ... mashed potatoes. Makes 4 to 6 servings.
30. W. W. STEW
Combine all ingredients in a crock pot ... or fewer people.) Don't add water to soup - juice from Veg-All dilutes soup concentrate. Serves 6-8.
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