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veal soup
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veal soup
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21.
ITALIAN CHICKEN SOUP WITH MEATBALLS
Cook chicken as for
soup
. Add 1 tablespoon of ... Mix together ground
veal
, parmesan cheese, bread crumbs, ...
soup
. Cook
soup
for 45 minutes.
Ingredients: 8 (cheese .. crumbs .. eggs .. oil .. parsley .. salt ...)
22.
WONTON SOUP AND PANFRIED WONTON
Partially thaw frozen spinach or ... serve as wonton
soup
: 1 c. water 5 ... sides. Serve with soy sauce, sesame oil, and wine vinegar as a dip.
Ingredients: 15 (egg .. hot .. salt .. sauce .. sherry .. sugar ...)
23.
MUSHROOM SOUP
Wash and peel 1 quart ... good rich stock (
veal
or chicken). Thicken with 1 ... pepper. At the last moment, add a bit of whipped cream and croutons.
Ingredients: 8 (cream .. croutons .. flour .. mushrooms .. salt ...)
24.
BAKED BRIE SOUP
Melt butter in heavy medium ... slightly thickened. Season
soup
with salt and freshly ground ... remaining Brie. Bake until bubbling, about 5 minutes.
Ingredients: 9 (cream .. mushrooms .. pieces ...)
25.
LENTIL AND SAUSAGE SOUP
Microwave method: In 3 quart ... dietary fiber. With
veal
sausage: 174 calories; 11 g ... calcium; 770 mg sodium; 7 mg cholesterol; 4 g dietary fiber.
Ingredients: 11 (celery .. leaf .. oil .. parsley .. sherry ...)
26.
PEPPERPOT SOUP
Simmer
veal
and tripe in water until ... pieces. In a
soup
pot, add all ingredients and ... This was one of my father's favorite winter recipes.
Ingredients: 6 (thyme .. tripe .. veal ...)
27.
WEIGHT WATCHER'S VEGETABLE SOUP
Save all the vegetable juices ... and add to
soup
. Season with salt, pepper, ... 1/2 bread, 1/4 fruit, 2 oz. meat, 13 optional calorie exchange.
Ingredients: 16 (beans .. bouillon .. corn .. cornstarch .. frankfurters ...)
28.
LIVER DUMPLING SOUP
Skin or remove fiber from ... grind. Add ground
veal
. Soak bread in water; ... May garnish with magi, nutmeg, or fine sliced green salad onions.
Ingredients: 10 (bread .. flour .. onion .. parsley .. veal ...)
29.
MY GRANDMOTHER'S EASTER SOUP
Put broth and water into a 10-cup saucepan over medium heat. Mix next 8 ingredients together and form into small meat balls (1-inch size) ...
Ingredients: 15 (broth .. cheese .. crumbs .. egg .. eggs .. ricotta ...)
30.
WEDDING SOUP
Wash escarole under cold running ... bowl, combine beef,
veal
, pork, parsley, cheeses, salt, ... 1/2 cup 2 or 3 minutes after adding meatballs.
Ingredients: 15 (basil .. beef .. broth .. cheese .. crumbs .. egg ...)
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