Results 21 - 30 of 660 for tube pan cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine water and cocoa, and ... or 10-inch round tube pan. Bake at 325 degrees until cake tests done, 65 to 70 minutes. ... let hang until cold.

1. In large mixer bowl, ... inch (12 cup) tube type pan, dust with flour. 6. ... pan 10 minutes. Invert onto rack, serve warm. Serves 8 to 12.

In the large mixing bowl, ... put in the tube pan, a third at a ... pan, as the cake will marble as it bakes. ... batter and bake as directed above.

Cream shortening well. Add sugar, ... flour. Grease 10-inch tube pan. Bake at 325 degrees ... VARIATION: Omit lemon juice and add 2 teaspoons vanilla.

Cream butter and sugar. Beat ... floured 10 inch tube pan. Bake 1 hour 15 ... doneness with toothpick in center. Bake a few minutes longer if needed.



(Put 1 cup sugar and ... in a small pan on low heat until melted. ... degrees for 45 minutes. Immediately turn into dish. NOTE: Cool 5 minutes.

Beat butter at medium speed ... Turn batter into pan. Bake at 350 degrees for 1 1/2 hours. Cool cake in pan for 15 minutes; ... sprinkle with powdered sugar.

Beat together ingredients in group ... of batter into tube pan. Sprinkle with half of ... mixture. Bake at 350 degrees for 1 hour. Serve warm or cold.

Cream butter in large mixing ... batter into greased tube pan. Bake at 350 degrees ... before serving. Since cake has a soft fudgy interior, ... dry, shiny, brownie-type crust.

Cream butter and sugar with ... until creamy. Grease 10-inch tube or bundt pan. Bake at 325 degrees for 1 hour or until toothpick comes out dry.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index