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thin steak
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21.
SOUTHWESTERN STYLE MONTEREY JACK STEAK
In a skillet, melt 1 ... of butter. Place
steak
in skillet and sprinkle with ... butter. Enjoy! Best served with rice or southwestern style beans.
Ingredients: 9 (cheese .. mushrooms ...)
22.
GRILLED FLANK STEAK AND NAPA CABBAGE SALAD
Marinate the flank
steak
in a Ziploc bag and ...
steak
. In a large salad bowl toss all the ingredients together and serve. Serves 8. ' Cowgirls
Ingredients: 23 (cilantro .. juice .. limes .. oil .. salt .. sauce ...)
23.
CHEESE STEAK LAYERED NACHOS
In a fry pan cook
steak
with the onion and pepper. ... bake at 350°F until cheese is melted and bubbly (10 to 15 minutes). Serve immediately.
Ingredients: 8 (chips ...)
24.
FRIED LIVER STEAK
(as much as needed or as much as wanted)
Steak
: marinate liver in soy ... a little bit of oyster sauce for color only. *serve sauce over meat
Ingredients: 10 (cornstarch .. garlic .. onion .. sauce .. slices ...)
25.
TONI'S CUBE STEAKS AND GRAVY
Dredge cube
steaks
in flour, three at a ... packets (I use McCormick) with cup of water and pour over meat. Serve when gravy thickens. Serves 6.
Ingredients: 8 (flour .. rings .. steaks ...)
26.
MARINATED TERIYAKI STEAK (HOUSE STYLE)
In a resealable Ziploc style ... thoroughly. Add the
steaks
to the marinade, ensuring they ... them against the grain and serving immediately.
Ingredients: 10 (sauce .. sugar ...)
27.
STEAK & CHEESE SCHNITZEL PIE
Preheat oven to 450°F or ... 12 inch). Arrange
thin
slices of meat over half ... instead. Great for a fast meal for hungry teenagers. . McInnes
Ingredients: 5 (cheddar .. pastry .. slices ...)
28.
GREEN PEPPER STEAK
With a very sharp knife, cut beef across grain into
thin
strips (about 1/8-inch thick). Combine ... additional 1/2 tablespoon cornstarch. Serves 4.
Ingredients: 12 (-or- .. cornstarch .. garlic .. oil .. round .. sauce ...)
29.
PEPPER STEAK
Sprinkle beef with Accent; brown in hot oil in skillet. Add beef bouillon, sugar, ginger and soy sauce. Bring to boil; reduce heat and ...
Ingredients: 11 (bouillon .. cornstarch .. oil .. sauce .. strips ...)
30.
RUM-GLAZED STEAK
Sauté onion in oil in ... till thickened. Broil
steak
, 4-inches from heat, 3 ... with remaining sauce over. Makes 6 servings, 225 calories each.
Ingredients: 8 (mustard .. oil .. rum .. sauce ...)
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