| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 72 for syrup glaze carrots
In a medium saucepan heat syrup, brown sugar, butter and ... is melted and glaze is formed. Meanwhile, have the carrots thawing out in a baking ... Cooking Time: 30 minutes)
Pare and slice carrots. Cook in simmering water ... butter with maple syrup in a medium pan. Drain carrots well (or glaze won't stick) and then saute ... and serve. Serves 6.
Steam carrots for 10-15 minutes. Combine other ... immediately. Makes 10-14 servings. Equal parts carrots and rutabaga can be used if you wish.
24. GLAZED CARROTS
Simmer syrup and butter in skillet. Add carrots. Cook 10 minutes or until carrots are glazed, stirring frequently.
25. GLAZED CARROTS
In 1 1/2-quart microproof baking ... Stir in corn, syrup, butter and spice. Add carrots; toss to coat well. ... stand 2 minutes. Makes 4 servings.
Cook carrots in water and salt until tender; drain. Cook syrup, butter, marjoram, salt and ... and cook over high heat until liquid is absorbed.
Scrape and cut carrots in half, lengthwise and crosswise. ... Add butter and syrup. Cook slowly, turning carrots to coat for 15 minutes. Serves 6.
Steam vegetables until crisp tender, about 8 minutes. Combine remaining ingredients in large bowl add vegetables and toss gently serve hot. ...
Preheat oven to 350 degrees. ... flour mixture, pineapple, carrots, coconut and walnuts. Stir ... is baking, prepare glaze. Remove cake from oven ... butter and corn syrup. Bring to a boil. ... peel. Mix until smooth.
Sift together flour, soda, cinnamon ... stir in pineapple, carrots, nuts and coconut. Pour ... or fork; pour glaze over top while cake is ... refrigerator. Yield 16-20 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables