Results 21 - 30 of 104 for swiss miss cookie

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Vanille Hornli (pronounced Vah-neel Horn-lee) -- A tender confectioners’ sugar cookie... shaped like a Swiss horn. Cream butter. Gradually add ... Boiler). Stir until smooth.

Blend all ingredients in bottom of 9 or 10 inch spring form pan; press onto bottom and sides. Refrigerate crust about 30 minutes or until ...

Heat oven to 325 degrees. ... two 17x14 inch cookie sheets. In large bowl, using ... minutes. Remove to rack to cool completely. Makes about 22.

Heat oven to 325 degrees ... two 17x14 inch cookie sheets. In large bowl of ... minutes. Remove to rack to cool completely. Makes 22 (2 pounds).

Or 1 (12 ounce) bag ... degrees. Lightly grease cookie sheets. In large bowl, mix ... until edges brown and tops look dry. Cool. Makes 2 dozen.



Blend all ingredients and press into bottom and up sides of 9 or 10 inch springform pan. Preheat oven to 425 degrees. Beat cream cheese ...

I use 9 ounce Toll ... inches apart onto cookie sheets. Bake 1 sheet at ... cool on sheet 5 minutes. Remove, cool completely. Makes 22 cookies.

Cover 2 or 3 baking ... completely. Let unbaked cookies stand, uncovered, until they become ... 1/2 dozen. Macaroons will be crunchy and chewy.

In large mixing bowl, combine ... On a greased cookie sheet, arrange triangles in a ... and refrigerate for 2 to 3 hours; bake 30 to 35 minutes.

Heat oven to 350 degrees. ... triangles. On greased cookie sheet, arrange triangles, points toward ... for up to 3 hours; bake 30 to 35 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index