| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 168 for sweet barbecue sauce
Remove sinew from ribs. Season ... Combine ingredients for sauce; bring to a boil ... serving sized pieces. Barbecue meat over hot coals for ... great for pork chops.
Soak fryers or broilers (2 ... remaining ingredients for barbecue sauce in a large pot. Cover ... guinea hens will take much less time to cook.
Sauté onions and garlic in oil until translucent. Add remaining ingredients and simmer over low heat until thickened, about 30 minutes.
Simmer first 7 ingredients 20 ... on very low heat 15 minutes. Can be stored in refrigerator. Good sauce for ribs, chicken, sloppy Joe's, etc.
In medium saucepan, combine ingredients; ... mixture to a boil; simmer uncovered 20 minutes. Use as a basting sauce for poultry, beef, or pork.
Drain pineapple, reserving syrup. Add water to pineapple syrup, if necessary, to make 2/3 cup. Combine and mix sugar, cornstarch and salt ...
Stir constantly and thoroughly, simmering until done.
Mix all ingredients and simmer for 10 to 15 minutes. Refrigerate. Good for beef, pork, or chicken. Will keep for weeks in refrigerator.
Mix all ingredients; cook over medium to low heat until thick, about 30 to 45 minutes.
Mix all above and pour over chicken, ribs, etc. that are partially cooked. Very good.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables