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Results 21 - 30 of 37 for swedish meatballs beef consomme
Mix thoroughly beef, sausage, onion, bread crumbs, ... frozen after adding meatballs to sauce.) Blend flour, paprika, ... heat and add consomme. Add meatballs. Serve in chafing dish.
Mix all except butter, consomme, mushrooms and bay leaf. Brown meatballs in butter and garlic. Remove ... mushrooms. Bake 25 minutes at 350 degrees.
In large bowl, combine first ... into 40 small meatballs. On waxed paper, in ... stir in undiluted consomme and 1/2 cup cream; heat ... bay leaf before serving.
Combine first 6 ingredients, nutmeg, ... pan drippings. Add consomme, bay leaf and mushrooms. Mix well. Pour over meatballs in baking dish. Bake at 350 degrees for 25 minutes.
Mix all ingredients, form into ... of butter. While meatballs are cooking in saucepan, bring consomme soup to a boil and ... egg noodles or rice.
Mix ingredients together and form ... stir together. Then add meatballs. Heat until good and hot. Great in slow cooker or 30 minutes in microwave.
Combine hamburger, egg, crumbs, seasonings, ... Add 1/2 can beef broth. Make small balls and ... cans of beef consomme and 1/2 can beef broth. ... 1/2 hours. Remove meatballs and bring gravy to a ... rice or egg noodles.
Soften bread crumbs in milk. ... bread crumbs. Add beef, nutmeg, salt, pepper, egg. ... lightly browned. Add consomme and simmer gently for 5 ... and pour over meatballs.
Soak bread in milk. Add ... thicken. Stir in consomme and 1/4 teaspoon nutmeg. Place meatballs back in gravy, cover and ... Serve over egg noodles.
Combine meat, onion, seasonings and ... minutes, turning after 15 minutes. Put consomme in saucepan; add meatballs. Simmer 20 minutes on low heat.
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