Results 21 - 30 of 41 for sugar puff pastry

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STEP 1: In mixing bowl, ... with fork. Gather pastry into a ball. Divide in ... 1/2 cups powdered sugar, 2 tablespoons butter, and ... cooled pastry. Serves 10-12.

Bring water, butter, sugar and salt to a boil. ... overnight. For small puffs, bake at 450 degrees ... degrees for 25 minutes or until golden brown.

Beat egg yolk, water, vinegar, sugar and flour until smooth, let ... sweetened and thickened with whipped egg white. Solo makes good pastry fillings...

Like pie dough, mix the butter with the flour; add ice water and mix. Form into 2 balls and put each ball into a long strip (about 11x3 ...

Measure first cup of flour ... each piece of pastry on cookie sheet. Bake at ... sprinkle with nuts or cherries. Mix until consistency of frosting.



Cook pudding with vanilla to ... out middle of pastry. FILLING: Whip cream with sugar until firm and fold into ... chocolate topping - hot fudge.

Heat oven to 350 degrees. Measure 1 cup flour into bowl; cut in 1/2 cup butter. Sprinkle 2 tablespoons water over mixture; mix with fork. ...

Combine 1 cup flour, 1/2 cup butter, using pastry cutter until fine. Add 1 ... warm with powdered sugar with just enough warm water to make a thin frosting.

Combine butter and flour. Then add water and stir well. Speed on ungreased jelly roll pan to thinly cover. Combine butter and water in pan ...

Measure 1 cup flour in ... 2nd bowl, powdered sugar, butter, salt, vanilla and ... cover. Bake 1 hour at 350 degrees. Cool. Spread icing on pastry.

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