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Results 21 - 30 of 239 for stuffed meatloaf
Combine beef, onion and pepper; set aside. Add boiling water to bread crumbs. Beat in egg and mustard and then add to meat mixture and mix ...
Combine first 5 ingredients with 1 egg. Combine remaining egg with next 3 ingredients. Press 1/3 meat mixture into 9 inch loaf pan. Make ...
23. STUFFED MEATLOAF
Prepare Stove Top stuffing according ... enough to wrap meatloaf for baking. Flatten meat mixture ... oven; let stand 5 minutes before serving.
Make meatloaf mixture: In large mixing bowl, ... minutes. Let stand about 10 minutes to firm before serving. Serve in wedges. Makes 4 to 6 servings.
25. STUFFED MEATLOAF
Mix above ingredients. Put 1/2 of mixture in loaf pan and press it down. Sprinkle Mozzarella cheese on top of bottom layer. You may also ...
Beat eggs, milk, ketchup, salt and pepper. Add beef and mix well. Pat half of the meat mixture into a greased 9 x 5 x 3-inch loaf pan. Set ...
Pat half of meat mixture ... edges. Brush assembled meatloaf with 1 tablespoon Worcestershire sauce. ... firm before serving. Makes 4-6 servings.
28. STUFFED MEATLOAF
Mix all ingredients above, except mushrooms, olives and cheese and form 2 hamburger patties. On top of one patty, layer the rest of the ...
Mix ground meat, stuffing mixes, 1 can spaghetti sauce, chopped onions, Parmesan cheese, eggs, Worcestershire sauce, basil, oregano, dill, ...
30. STUFFED MEATLOAF
STUFFING: Saute onion and celery ... salt and pepper. MEATLOAF: Add evaporated milk to ... meatloaf. Bake at 350 degrees for 1 to 1 1/2 hours.
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