| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 68 for stuffed flank steaks
Butterfly the flank steak. Sprinkle grated cheese, pepper ... (seam side down). Bake at 350 degrees for approximately 1/2 hour. Slice and serve.
Place flank steak flat on board or working ... 1/2 cup of water and cover. When done, slice crosswise in 1 1/2 inch or 2 inch slices and serve.
Cook together bacon, onion, mushrooms, ... the well pounded flank steak. Roll up and tie ... 325 degrees for 2 hours. Slice and serve with gravy.
Split a flank steak like a pita pocket. Make ... and tie or skewer to keep stuffing in. Roast in oven or 350°F like a pot roast until done.
Score flank steak on both sides with a ... and roll into flank steak. Use toothpicks to hold in place. Bake in 375 degree oven for 45-60 minutes.
Pound or lightly score flank steak on both sides. Drain and ... jelly roll. Tie steaks with string and brown in ... Remove string, slice and serve.
Remove the sausage meat from ... oregano. Flatten the flank steak with a mallet. Combine garlic ... 1/2 hours or until meat is soft. Serves 4.
Cook spinach slightly and drain ... pocket in the steak by slitting it, and stuff. Sew closed. Brown the stuffed steak. Add the tomato sauce ... steak will serve 6.
Combine the ingredients in a ... mush. Stuff the flank steak and tie with butchers twine ... then brown the stuffed meat on all sides. Add ... the side from side.
Mix together hamburger and bread ... the middle of steak and roll up. Tie. Place in foil. Pour soup in the pan and bake your flank steak at 375°F.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables