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Results 21 - 30 of 82 for steak apples
Trim all fat from roast, ... roast. Brush with steak sauce. Continue roasting, brushing again ... 185 degrees. Remove to heated serving platter.
22. MARINATED SALMON
Combine cider and soy sauce and bring to a boil. Reduce and simmer for 3 minutes. Add butter and garlic. Cook for approximately 20 minutes. ...
In shallow baking pan sprayed ... brown sugar and completely cover with apples. Return to oven for 15 minutes or until apples are golden brown.
Apple juice can be substituted ... with bacon. Add apples and cook 5 minutes, stirring. ... Bake at 325 degrees for 1 hour. Add water if needed.
Add all ingredients except meat into container with a lid. Shake well. Place meat in a large Ziplock bag. Pour marinade mixture in bag. ...
26. BARBEQUE SALMON
1. In a small non-corrodible saucepan combine cider and soy sauce. Bring to a boil over high heat, reduce the heat to moderate and simmer ...
Lightly brown pork steaks in butter in fry pan. ... Substitute cherry pie filling in this recipe. Pork chops may be used in place of pork steaks.
Rinse steaks in cold water. Pat dry ... glaze. Continue cooking fish 2-4 minutes or until fish flakes easily. Serve with remaining sauce. Serves 4.
For each serving, place fish on a 10 x 15 inch piece parchment paper. Combine brandy and lemon juice; brush on fish. Dot each with butter, ...
Brown steaks in shortening on both sides ... and cook 5 minutes or until applesauce is heated through and steaks are tender. Makes 6 servings.
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