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Results 21 - 30 of 46 for sponge cake fruits cream
In a double boiler whip ... inch square of cake. Soak each cake with ... first of 3 fruits in glasses (do not pack ... all ingredients until smooth.
1. Chop almonds medium fine. ... cheese, sugar, chocolate, fruits, almond extract and lemon ... well. 3. Split cake crosswise into 3 layers. Use ... flavors. 6. Whip cream and spread to cover sides ... chocolate. Makes 6-9 servings.
23. SHERRY TRIFLE
Line bottom of bowl with sponge cakes, wet sponge with sherry. ... sliced apple and fruit cocktail. Repeat with sponge, sherry, ... serving whip fresh cream and cover dessert. Add cake decorations to whipped cream.
Split the sponge cakes in half and sandwich them ... before serving whip cream with egg whites until it ... peaks, then spread it over the trifle.
25. PICK ME UP CAKE
Leave cream to warm in mixing bowl ... gelatin then the fruit puree or jam. Allow to ... make syrup. Slice sponge cake horizontally into 4 to 5 ... frozen or canned fruits can be layered on the ... it will fall apart.
1. Sprinkle lemon juice over fruit. Place 1/2 of the cake cubes or lady fingers in ... yolks. Stir in cream and granulated sugar. Cook and ... additional fruit. Serves 10-12.
27. HOLIDAY TRIFLE
Cut cake into thirds lengthwise. Divide jelly ... serve. Garnish with fruit and Cool Whip when ready ... add the whipped cream and vanilla. Cover and set ... to assemble the trifle.
28. KIWI MOUSSE
Briefly puree 8 ounces kiwi fruit and pour into bowl. Whip cream into soft peaks. Whisk egg ... Pour tea over cake and let stand until tea ... Serves 4 to 6.
29. TRIFLE
In a large, deep dish, put one layer of cake, in strips or whole, ... the pudding. Add fruit over cake and decoratively to ... 1/2 cup whipped cream and decorate with fruit. Let ... May be used sooner.
Heat oven to 325 degrees. ... egg whites and cream of tartar until stiff. Gradually ... Invert pan until cake is cool. Remove cake. Slice ... and sweetened fresh fruit or thawed frozen fruit. Ice with sweetened whipped cream.
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