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Results 21 - 30 of 53 for soup lard
Brown pork chops, spread rice in bottom of rectangular baking dish. Reserve 1 tablespoon of seasoning and bits of onion to put over rice. ...
Brown chops in lard. Spread rice in bottom ... 1 tablespoon onion soup mix and sprinkle the rest ... excess liquid evaporates. Makes 6 servings.
Brown chops in lard or drippings. Spread rice in ... envelope of onion soup mix and sprinkle remaining seasonings ... liquid evaporates. Serves 6.
Brown chops in lard or drippings. Spread rice in ... from envelope of soup mix, and sprinkle remaining seasonings ... until any water evaporates.
Brown chops in lard in skillet. In 9 x ... 1 tablespoon onion soup mix. Drain mushrooms. Reserve liquid. ... liquid evaporates. Make 6 servings.
26. TOMATO SOUP CAKE
Cream shortening and sugar well. ... egg. Add tomato soup with baking soda, making sure ... Bake in 9 x 12-inch pan at 350 degrees for 35 minutes.
Put stuffing mix and other ... except chops and lard in large bowl and mix ... minutes in 325 degree oven. Remove cover and bake 15 minutes longer.
28. TOMATO SOUP CAKE
Bake in loaf pan at 350 degrees until cake tests done.
Wash beans but do not soak. Place in large saucepan with water. Cover, bring to boil and simmer gently until tender. Saute onion, garlic, ...
Fry dry crusts of bread ... and boil. Beat 3 eggs and add gradually to the boiling soup, stirring all the time. This soup tastes like meat soup.
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