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Results 21 - 30 of 354 for soup in bread bowl
Melt butter in large heavy bottom soup pot. Add onions and garlic. ... 3/4-inch slices. Toast bread. Shred cheese. Remove sprigs ... into oven proof bowls. Place a piece of ... until cheese is melted.
22. EMERALD SOUP
You will need 4 soup bowls (bread). Place broccoli flowerets in a 2-quart bowl. Stir in ... (covered) another 5 minutes. Serve in bread bowls.
1. Saute onions, carrots, celery, zucchini and garlic in oil in a large saucepan, ... to a large bowl. Add spinach, tomatoes with ... 6 slices French bread. Another 1/3 of vegetable ... bowls, passing additional cheese.
Melt butter; cook onions and ... golden brown. Stir in flour; cook, stirring, for 2 ... baking sheet, bake bread in 325 degree F oven ... lightly browned. In bowl, blend mayonnaise with mustard; ... bread round. Ladle soup into ovenproof bowls. Float 2 ... browned. Makes 8 servings.
Melt butter in a large teflon skillet, add ... water, add to soup mixture, return to boil, stirring ... French onion soup bowls, put 1 slice of French bread which is sliced about 1 ... combined for each serving.
26. WEDDING SOUP
In a large kettle, simmer chicken, ... eggs 1 c. bread crumbs 2 tbsp. grated Romano ... 1 hour. The soup may be garnished at the ... in a large bowl and add cheese and seasonings. ... according to individual taste.
27. "SOUP-ER" BREAD
Preheat oven to 350 degrees. In a large bowl, combine flour, baking powder ... bowl. Add tomato soup mix and basil to first bowl for Tomato-Basil Bread; herb mix to second ... Yield: 6 small loaves.
28. SOUP-ER BREADS
Preheat oven to 350 degrees. In a large bowl, combine flour, baking powder, ... bowl. Add tomato soup mix and basil to first bowl for Tomato-Basil Bread, herb soup mix to ... dry soup mixture accordingly.
Combine onions and butter in bowl. Cover and microwave at ... heated through. Ladle soup into bowls, top with French bread slices. Place Swiss cheese on ... minutes until cheese melts.
30. NUT BREADS
Heat oven to 350 degrees. Grease well 6 soup cans or 8 (6 oz.) ... eggs and milk in large mixer bowl 1/2 minute, scraping bowl frequently. ... before slicing. 6-8 loaves.
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