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smoked sauerkraut
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smoked sauerkraut
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21.
KIELBASA AND SAUERKRAUT
Cook kielbasa in water until ... Drain and rinse
sauerkraut
. Add
sauerkraut
to bacon, ... add flour. Then add to skillet, cover and cook on low.
Ingredients: 5 (flour .. kielbasa ...)
22.
ALSATIAN PORK WITH SAUERKRAUT
Cook and stir bacon and ... Drain. Stir in
sauerkraut
and brown sugar. Add potato ...
sauerkraut
, potato and apples to large platter with slotted spoon.
Ingredients: 13 (broth .. chops .. cloves .. diagonally .. fourths ...)
23.
OLD WORLD SAUERKRAUT SUPPER
Fry bacon until crisp, drain. ... well. Stir in
sauerkraut
mix well. Place
sauerkraut
mixture ... low for 7 to 9 hours. High for 3 to 4 hours.
Ingredients: 8 (flour .. pieces .. potatoes .. sausage .. sugar ...)
24.
SLOVENIAN OR POLISH SAUSAGE & SAUERKRAUT
Boil sausage on medium heat ... until transparent. Drain
sauerkraut
and add to skillet mixing ... Cook 5 - 10 minutes. Serve with mashed potatoes.
Ingredients: 5 (onion .. sausages ...)
25.
ROMAN BEAN SOUP WITH SAUERKRAUT
Wash beans and cook with ... almost done, add
sauerkraut
and cook about 1/2 hour ... and cook about 5 minutes longer. Salt and pepper to taste.
Ingredients: 7 (beans .. flour .. hocks .. kraut-cabbage ...)
26.
PORK-SAUERKRAUT SUPPER
Arrange potato slices in an ... dish. Stir together
sauerkraut
, apple, and mustard; spoon ... 1 hour or until heated through. Makes 4 servings.
Ingredients: 6 (mustard ...)
27.
SAUERKRAUT AND DUMPLINGS
Into a kettle with a ... 2 inch chunks,
sauerkraut
, cabbage and 2 cups ... heat, simmer for 15 minutes. Do not peek or dumplings will not be done.
Ingredients: 8 (cabbage .. egg .. flour .. milk .. salt .. sausage ...)
28.
HEARTY POTATO SAUERKRAUT SOUP
Combine all ingredients in a 3 1/2 to 4 quart electric slow crockery cooker. Cover and cook on low heat setting for 10 to 12 hours or until ...
Ingredients: 13 (broth .. soup .. vinegar ...)
29.
PORK CHOPS & SAUERKRAUT
Brown chops in butter and ... oven. Arrange onions,
sauerkraut
, apples and potatoes on ... to 40 minutes, or until potatoes test done with fork.
Ingredients: 8 (half .. juice .. wedges ...)
30.
POLISH SAUERKRAUT SOUP
Cook meat in water until well done. Add onion,
sauerkraut
and salt. Beat egg. Add ... bring to boiling point. Serve with potato dumplings. 4-6.
Ingredients: 9 (cream .. egg .. flour .. juice .. milk .. salt ...)
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