Results 21 - 30 of 585 for small loaf cakes

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Peel, core, and chop apples ... (including raisins if desired). Mix well. Bake at 350 degrees in a lightly greased loaf pan for 1 hour (or until done).

Cream butter; gradually add sugar, ... x 3 inch loaf pan. Bake at 350 degrees ... Pour glaze over cake and cool completely. Combine and mix well.

Cream butter and shortening. Gradually ... flavoring. Pour batter into greased and floured loaf pan. Bake at 325 degrees for 50 minutes. Cool.

Recipe may be doubled for ... greased and floured loaf pan. Top with 3 tablespoons ... Reduce to 375 degrees and bake 50 minutes or until done.

Combine all ingredients. Pour batter into 2 ungreased 9 x 6 x 4 inch loaf pans. Bake at 350 degrees for 45 minutes.



Cream butter and cream cheese; ... floured 9x5x3 inch loaf pan. Bake at 325 degrees ... out clean. Cool cake in pan 10 minutes; remove ... Makes 1 loaf cake.

Cream together butter, sugar, eggs ... greased and floured loaf pans. Bake in a preheated ... or until tests done. (This is a very moist cake.)

Grease and flour a 9 x 5 inch loaf pan. Measure flour, brown sugar, ... 20 minutes. Cool cake about 10 minutes. Remove from ... with your favorite frosting.

Combine flour, 1 cup sugar, ... 5 x 3 loaf pan. In small bowl, combine remaining sugar and ... 10 minutes before removing from pan to wire rack.

Heat oven to 350°F. Grease ... 5 x 3 loaf pan. Beat brown sugar and ... wire rack. Cool completely before slicing. Yield: 1 loaf (24 slices).

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