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FRESH APPLE CAKE LOAF | |
1 3/4 c. apples 1 c. sugar 1 1/2 c. flour 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1/2 tsp. nutmeg 1/2 c. melted butter 1 egg 1/2 c. raisins (optional) Peel, core, and chop apples to measure 1 3/4 cups. Add sugar and let stand for 10 minutes. Add melted butter and the egg. Add flour and dry ingredients (including raisins if desired). Mix well. Bake at 350 degrees in a lightly greased loaf pan for 1 hour (or until done). |
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