Skin and bone chicken breasts. ... Blend soy sauce, sherry, ginger and garlic in ... mushrooms and snow peas and saute until chicken is ... with hot cooked rice.
Remove shells from shrimp; devein; ... and strings off peas; set aside. Mix cornstarch, ginger, soy sauce, sherry and chicken broth. Set aside. ... be halved or doubled.
Slice the pork fine. Heat ... soy sauce and sherry; set aside. Saute mushrooms ... and add bouillon, peas and a mixture of cornstarch ... over rice. Serves 4.
Blend water and cornstarch in ... Combine soy sauce, sherry and white vinegar. Place oil ... minutes. Add snow peas and cover to steam about ... scallions should be crisp.
In a wok heat oil ... add ginger, garlic, peas, pork, chestnuts and celery. ... soy sauce and sherry together. Stir into wok. Bring ... at once. Serves 4-6.
Slice chicken into pieces 1 ... teaspoon salt and sherry; stir in cornstarch. Set ... fry the snow pea pods for 20 seconds, add ... serve with cooked rice.