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Results 21 - 30 of 55 for shell lobster tail
Wash fish fillets and pat ... baking dish. Parboil lobster tails or pieces by dropping them, ... soup, curry and sour cream. Spoon over fish rolls.
Preheat oven to 350 degrees. ... in half. Cut lobster in bite-sized pieces. Combine all ... and French bread to make a complete meal. Serves 8.
Cut fish and lobster into 2 to 3 ounce ... scallops (with any shell removed), fish and lobster. Add ... Serve with garlic bread. Yields 4 servings.
24. SEAFOOD MESS
Mix the cream of shrimp into the sour cream and add the seasonings. Mix the seafood into the "mess" and spread over cooked saffron rice ...
Heat oil in a deep, ... wine, cod and lobster; simmer 6 minutes. Add ... cook 5 minutes more, until fish is done and shellfish open. Serves 6.
26. BOUILLABAISSE
In large Dutch oven cook ... a boil; add lobsters and fish (cut in 2 ... process two more times. Set aside with other seafood. Servings 6 to 8.
In Dutch oven heat oil; ... Simmer 5 to 8 minutes until shells open. Garnish with parsley. Serve in deep bowls with sourdough bread! Serves 6.
Preheat oven to 450 degrees. ... cooked and shelled lobster tails lengthwise. Place end to end ... 1/2 inch portions. Top with Bearnaise Sauce.
Cut up the canned tomatoes. Partially thaw frozen lobster. Split lobster tails in half lengthwise, then cut ... lobster is done. Makes 4 servings.
30. BOUILLABAISSE
Pour water into 4 quart glass casserole. Cover with lid or plastic wrap. Microwave on High 12 minutes or until bubbly. Stir in remaining ...
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