Results 21 - 22 of 22 for seafood gelatin

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Dissolve gelatin in water. Heat soup. Break up ... add to warm soup. Beat together. Stir in gelatin. Chill. Add other ingredients. Serves 8-10.

Add cheese to soup. Heat ... very hot. Add gelatin which has been soaked in ... Worcestershire. Place in wet mold pan. Unmold when firm to serve.

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