Results 21 - 30 of 40 for saut shrimp

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Melt butter in saute pan ... minute. Add the shrimp and cook until they curl ... wine and cook for 1 minute. Serve over cooked rice. 4 servings.

In a skillet melt butter over medium heat. Add shrimp, mushrooms, green pepper and ... garnish with lemon. Serve immediately. Yield: 4 servings.

Peel and devein shrimp. Lightly flour shrimp and ... shrimp. Serve immediately with broiled tomato and broccoli, if desired. This recipe serves one.

In a large skillet, melt butter; add garlic and shrimp. Cook over high heat, ... 616 mg. Diabetic Exchanges: Meat - 3 1/2; bread - 2; fat - 2.

In a skillet, melt butter over medium heat. Add shrimp, mushrooms, green pepper and ... garnish with lemon. Serve immediately. Makes 4 servings.



In a skillet, melt butter over medium heat, add shrimp, mushrooms, green pepper, garlic ... salt, pepper and parsley. Garnish with lemon slice.

1. In a large heavy ... 3. Add boiled shrimp, white wine and saute ... about 1 minute. 5. Serve hot, over a bed of rice. (Serves 2-4 depending.)

Saute all ingredients except lemon juice and pimento, stirring until shrimp is done about 5 minutes, ... broth to make more liquid. Serves 4-6.

Peel the shrimp. Cut down back and ... celery soup and celery. Simmer. Stir in rice. Simmer. Celery should be crunchy. Serves 2, nice for luncheon.

Lightly floured shrimp and saute in butter for ... toast points, rice or noodles. Broiled tomatoes and broccoli are an excellent accompaniment.

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