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sauce cobbler
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sauce cobbler
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21.
CRANBERRY APPLE COBBLER
Mix sugar and flour, turn ... dish. Spread cranberry
sauce
on top. Bake at 400 ... minutes at 400 degrees until topping is done. 6 to 8 servings.
Ingredients: 11 (apple .. flour .. milk .. salt .. sauce .. soda ...)
22.
CRAB MEAT COBBLER
Melt butter in double boiler. ... cheese melts and
sauce
is thick. Stir in tomatoes, ... on top of crab meat. Bake 450 degrees, 20-25 minutes.
Ingredients: 16 (cheese .. flour .. meat .. milk .. onion .. salt ...)
23.
CRANBERRY PEACH COBBLER
Combine pie filling and cranberry
sauce
in a lightly greased (13 ... fruit mixture bake at 350 degrees for 45 minutes. Serve warm with ice cream.
Ingredients: 7 (cinnamon .. nutmeg .. pecans .. sauce ...)
24.
THANKSGIVING CRANBERRY COBBLER
Preheat oven to 350 degrees. ... filling and cranberry
sauce
in an ungreased 13 x ... to 50 minutes or until golden brown. Serve with ice cream.
Ingredients: 8 (cinnamon .. cream .. nutmeg .. nuts .. sauce ...)
25.
PEACH COBBLER
Heat oven to 350 degrees. ... peaches, saving your
sauce
. Add enough water to ... whipped topping adding in peaches. Refrigerate until chilled.
Ingredients: 3 (sauce ...)
26.
PEACH COBBLER
Place peaches in dish and put bread on top of peaches. Mix together and pour over bread and peaches. Cover each piece of bread. Bake at 350 ...
Ingredients: 6 (flour .. sugar ...)
27.
CRANBERRY COBBLER
Preheat oven to 350 degrees. ... filling and cranberry
sauce
in ungreased 9 x 13 ... until golden brown. Serve with whipped cream or ice cream.
Ingredients: 7 (cinnamon .. nutmeg .. sauce .. walnuts ...)
28.
CRANBERRY COBBLER
Sprinkle fresh berries with 1/4 cup sugar. Place berries in 8x8 inch baking dish. Combine egg and 1/2 cup sugar; add remaining ingredients. ...
Ingredients: 7 (flour .. nuts .. sauce .. sugar ...)
29.
CHICKEN COBBLER (Dolores)
Cook chicken breasts in water ... directions. Make White
Sauce
. Add onions in Cream ... minutes or until brown (biscuits). Put in layers if desired.
Ingredients: 15 (biscuits .. breasts .. broth .. flour .. mayonnaise ...)
30.
CRABMEAT COBBLER (FROM MAINE)
Melt: Add: Cook over boiling water until tender, about 10 minutes. Blend in: Cook, stirring constantly, until very thick. Add: Blend ...
Ingredients: 11 (cheese .. flour .. milk .. mustard .. salt .. sauce ...)
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