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Results 21 - 30 of 55 for salsa brown sugar
21. SALSA SAUCE
Boil 30 minutes. Put in jars and seal. For double batch, add 5 hot chilies or less besides the 4 oz. can of mild chilies.
1. In medium size saucepan mix all ingredients of the barbecue sauce together. Simmer to blend 5-10 minutes. 2. Put ribs in large baking ...
Saute onions and garlic until tender add ground beef, brown then add salt, and black ... oregano and brown sugar. Stirring constantly, add stewed tomatoes, salsa, red pepper and Cajun ... to thicken at table.
Combine first 5 ingredients in ... over bed of white rice with mango salsa. Stir together all ingredients; cover and chill at least 2 1/2 hours.
Rinse red beans and place ... off ham bone, 4 to 5 hours. Remove bone and add brown sugar and vinegar and salsa to taste. Serve over cooked rice.
In large bowl mix all ... done. Simmer pineapple, sugar and jalapeno over low heat, ... is good as a vegetable especially with ham or BBQ ribs.
27. SALSA
Boil 30 minutes. Put in jars. Process for 30 minutes.
28. SALSA
Scald tomatoes; peel, core and slice in chunks into large kettle. Cook 15 minutes; drain off half (about 6 cups) the juice) use for ...
29. FRUIT SALSA
Peel and dice kiwi; peel, ... mix fruits, white sugar, brown sugar, and fruit preserves. Cover ... Serve with fruit salsa. Variation: Sprinkle tortillas with ... Dip in regular salsa.
Let ingredients stand overnight. Boil 30 minutes. Fill HOT JARS and cap. Boil 15 minutes more. Good stuff!
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