Results 21 - 30 of 61 for salmon filets

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Place the first six ingredients ... dish and place salmon, skin side down, into ... Roast the fish for about 25 minutes at 350 degrees. Serves 8.

Let Salmon stand at room temperature for ... baking dish. Place Filets in dish and sprinkle with ... Cooked milk is a great start for fish chowder.

Fill a shallow skillet with ... to cover the salmon. Add white wine. Add ... juice on the filets. Spread the salmon with ... to overcook fish ever!!!)

Preheat the broiler. Carefully inspect ... Meanwhile, place the salmon pieces under the broiler about ... serve with fennel sauce. Serving Size: 4

Preheat oven to 350°F. In ... until hot. Add salmon rounded side down and cook ... Bake 12 to 15 minutes or until salmon flakes easily. Serves 4.



Boil asparagus until just tender. ... thick. Broil the salmon 5-6 minutes (better to undercook) ... the thickness of filets. Pour Asparagus Butter on ... lay salmon on butter.

Mince first 3 ingredients in ... mixture aside. Brush salmon filet with olive oil, then sprinkle ... minutes depending on the heat of the fire.

Grill salmon. Boil asparagus spears. Arrange ... add clarified butter whipping consistently. Add lemon juice and Tabasco sauce. Season to taste.

In blender or food processor, ... Set aside. Arrange salmon in shallow baking dish. Spoon ... Mix in mustard. Serve salmon with sauce. Serves 4.

Clean salmon filet and place in baking dish ... stir until thickened. Mix in mustard. Cover patties with sauce and serve. Serves 4 to 6 persons.

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