Results 21 - 30 of 34 for rum punch ginger ale

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Slice bananas and put into ... out of can, rum, and honey. Stir well. ... mixture into chilled punch bowl. Just before serving, stir in ginger ale and melon balls. Garnish with lime slices.

Mix juices with sugar; chill. Add ginger ale and rum at serving time.

Fresh sliced fruit floating in bowl. Strain out any pulp.

Advance preparation: Combine concentrates, rum, and water. Cover and ... juice mixture into punch bowl. Slowly pour ginger ale down side of bowl; stir ... of water in punch.

Mix first 4 ingredients in ... juices. Just before serving, pour into punch bowl over ice. Add ginger ale and fruit slices, rum or vodka. Serve.



Heat sugar and water to ... all ingredients except ginger ale and freeze in plastic cartons. ... ounce) servings. Perfect for Christmas gatherings.

Bring 1 quart water and ... slushy. Pour into punch bowl. Add 1 quart ginger ale to 1 section of frozen mixture. Add rum, if desired. Will refill punch bowl 3 additional times.

Marinate the sliced fruit in rum for 24 hours. Mix together ... except rum and vodka, just add them to taste. Put in bowl and use fruit to garnish.

Mix above ingredients together.

Mix pineapple, strawberries and sugar. ... serving add bourbon, rum, lemon juice, orange juice ... ring in a punch bowl and add ginger ale. Makes 5 quarts or 40 (4 ounce) servings.

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