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roll boiled
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21.
HAM ROLL UPS
Have the tortillas at room ... chives and cheese.
Roll
up and wrap in plastic ... serve cut in 1-inch slices. If desired, serve with tomato salsa
Ingredients: 7 (cheese .. cream .. onions .. tortillas ...)
22.
RASPBERRY ROLL
Sift flour, baking powder and ... at narrow end,
roll
towel and cake together; cool ... chill till serving. Makes 12 servings, 104 calories each.
Ingredients: 11 (eggs .. flour .. jello .. raspberries .. sugar ...)
23.
REFRIGERATOR ROLLS
Pour boiling water over shortening, ... hours before using
rolls
,
roll
into desired shape, ... before baking. Bake in 425°F oven for 10 minutes.
Ingredients: 8 (flour .. salt .. sugar ...)
24.
LOW-CARB HAM AND ASPARAGUS ROLLS
Cook fresh asparagus until tender. ... slice of ham,
roll
and fasten with toothpicks. Repeat ... Serves 6. Per serving: 7g carbs, 25g protein.
Ingredients: 2 (asparagus .. ham)
25.
FRUITED CAKE ROLL
Sift flour with baking powder ... x 10-inch jelly
roll
pan with paper on bottom; ... and mixture is set but not firm. Makes about 2 1/4 cups. .
Ingredients: 14 (flour .. jello .. salt .. strawberries .. sugar ...)
26.
BEST EVER YEAST ROLLS
Dissolve yeast, 1 teaspoon sugar and cup of warm water, stand 5 minutes. Combine remaining sugar, salt, butter and shortening in large ...
Ingredients: 9 (flour .. salt .. sugar .. yeast ...)
27.
BEST EVER YEAST ROLLS
Dissolve yeast and 1 teaspoon ... 375°F until the
rolls
are golden brown and light ... from oven and allow to cool for 20 minutes before serving.
Ingredients: 9 (salt .. yeast ...)
28.
HOMEMADE CHRISTMAS BREAD
Put rolled oats in large bowl with boiling water. Let stand 30 minutes. Soak yeast in lukewarm water and let stand 5 minutes. Meanwhile, ...
Ingredients: 8 (flour .. oats .. salt .. yeast ...)
29.
CHINESE EGG ROLLS
Cook cabbage and celery in ... of skin and
roll
. Seal edge with more egg. ... heated to 360 to 375 degrees until golden brown. Makes about 20.
Ingredients: 13 (cabbage .. celery .. egg .. salt .. skins .. sugar ...)
30.
PARTY HAM ROLLS
Combine first 5 ingredients in bowl; mix well. Cut
roll
in half. Spread sauce over ... 350°F for 10 to 12 minutes. May be frozen and reheated.
Ingredients: 8 (mustard .. rolls .. sauce .. seeds ...)
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