Combine all the ingredients and ... In small pan roast separately coriander, cumin, peppercorns, cardamon ... to cool. After roasting, peel caradamon, discard pods ... Store in airtight jar.
Note: Double Stuffing Ingredients for ... plantain, apple, raisins, almonds, and chiles. Drain off ... rack in a roasting pan, and cover the bird ... in melted butter. Roast in a preheated 325°F. oven ... Serves 6 to 8.