Results 21 - 30 of 38 for roast leftovers

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Kick up the heat at summer picnics and potlucks with this Southwestern favorite. With the combination of protein-rich canned turkey, ...

Cook vegetables according to directions. Mix with leftover meat and soup. Place meat mixture in a casserole dish. Top with mashed potatoes. ...

In pot on stove over medium heat melt 1 tablespoon butter, Add 1 tablespoon of flour mix till pasty. Add 1 cup milk stir till combined, add ...

Place 1/2 of cooked noodles ... Cover with minced roast beef. Put remaining noodles on ... you may use cream of mushroom or cream of celery soup.

Cut leftover meat into bite-size chunks and fry with onion until cooked through. Meanwhile, cook noodles, enough to serve family. Combine ...



Cook leftover meat and water in large pot while you chop vegetables. Add canned tomatoes and all raw vegetables and allow to simmer for ...

Combine meat, gravy, onions, peas and carrots. Put in casserole dish and sprinkle with cheese. Bake at 350 degrees for about 35 minutes.

Bake at 350 degrees until heated through.

Start oven at 325 degrees. ... Chop leftover pot roast into small cubes. Cook beef ... sprinkle on Chinese noodles. Bake 10 minutes. Serves 4.

Put all ingredients into a crock pot, set on medium heat. Let cook all day until dinner time. Serve with corn bread. Serves 6.

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