Results 21 - 30 of 34 for ritz crackers sausage

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Line 2 1/2 quart ring mold with plastic wrap. Combine all ingredients; mix well and press firmly into mold. Chill several hours or ...

Crumble sausage meat into frying pan and ... cheese. Fill caps. Top with butter cracker crumbs and grated cheese. Bake 15 minutes at 425 degrees.

Remove stems from mushrooms and ... and save. Remove sausage from casing and brown in ... and pulse. Add crackers and Parmesan and chop until ... minutes at 350 degrees.

Brown meat and drain. Add cheese and seasonings. Spread on crackers.

Mix all ingredients together. Press into a greased bundt pan. Bake at 350 degrees for 1 hour. Pour off the excess grease and turn onto ...



Mix well. Make into loaves. Cover with ketchup and put 2 slices of bacon on top. Cover with foil. Bake 1 hour at 275 degrees. Remove foil ...

Cube zucchini, cook and drain. Brown meat. Add onion, pepper, salt and pepper. Add soup and milk, cook to blend. Layer 1/2 zucchini, 1/2 ...

Mix everything together except crackers. Add crackers. Roll into ... degrees for 1/2 hour. Yield: 25 to 30 regular meatballs. 75 small meatballs.

Chop onion and blend all ingredients adding enough milk so mixing is moist but still holds shape. Place in roasting pan. Bake at 350 ...

Heat oven to 400 degrees. ... Ragu, top with sausage or pepperoni. Sprinkle cheese and ... until cheese is melted, 3 to 5 minutes. Yield: 4 dozen.

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