Results 21 - 30 of 158 for ritz cracker squash casserole

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Pour milk over crackers. Wash and slice squash into 1/2 inch chunks. In ... 1 1/2 quart casserole dish. Bake at 350 degrees ... 6 to 8 servings.

Melt soup and butter in saucepan; stir in squash, garlic salt and onion salt. Pour into greased casserole. Sprinkle with cracker crumbs. Bake at 350 degrees until crumbs are golden brown.

Wash squash. Cut into small enough ... soup, eggs, and Ritz crackers; mix well. Pour in greased casserole dish. Bake at 350 degrees ... oven) for 20 minutes.

Boil squash in salted water until soft. ... 1/2 cups crushed crackers. Place in a 9 x 9-inch greased casserole dish. Top with remaining crackers ... puffed and light brown.

Slice squash. Cook until tender. Drain and mix in egg, add crackers, cheese, salt, sugar and ... well. Pour into casserole. Sprinkle on top with ... degrees for 30 minutes.



Cut squash in large pieces, removing skin ... and pour into casserole dish. Sprinkle crushed crackers on top and bake uncovered ... crackers are golden brown.

Combine squash and water in medium saucepan; ... squash, 3/4 cup cracker crumbs, cheese and remaining ingredients. ... greased 2 quart casserole dish. Sprinkle with remaining cracker ... degrees for 45 minutes.

Combine squash, onion, and water in ... greased 2 quart casserole. Combine cracker crumbs and butter, stirring well. ... minutes. Yield: 6 servings.

Sauté onion with sausage until brown. Drain. Add squash, soup, butter, crackers, egg, mayonaise, cheese and ... 30-40 minutes or until done.

Cook squash and onion in butter until ... pepper, 1/2 cup cracker crumbs and 1/2 cup grated ... and pour in casserole dish. Combine remaining cracker crumbs ... until brown on top.

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