Results 21 - 30 of 175 for ring cake

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Preheat oven to 350 degrees. ... inserted into center comes out clean. Cool 10 minutes - remove from pan. Sprinkle cake with confectioners' sugar.

Cream butter and sugar until fluffy. Add eggs, one at a time, beating well after addition. Sift flour, baking soda, salt, and spices; add ...

Stir by hand. Beat eggs, ... with cream cheese frosting. A delicious cake which even children love. Best (of course) with New York state apples.

Generously grease and lightly flour a 10 inch tube or Bundt pan. Prepare filling; set aside. (Lightly spoon flour into cup to measure, ...

In a large mixing bowl ... and floured Bundt cake pan. For filling: Combine and ... in a 350 degrees. Let cool 15 minutes and turn out on rack.



Drain juice (1 1/4 cups) reserve 1/4 for cake and 3 tablespoons for icing. ... pineapple juice, 2 tbsp. softened butter and 3 c. powdered sugar.

Cream sugar and butter. Beat ... (sprayed with Pam) at 350 degrees for 50 to 55 minutes. Drizzle glaze on cooled cake; garnish with walnut halves.

Stir cake mix and instant pudding together ... over batter, top with remaining batter. Bake at 350 degrees about 55 minutes. Beat until creamy.

Heat oven to 350 degrees. ... stirring constantly until hot. Brush preserves over slightly warm cake, covering top and sides. Cool. 16 servings.

Soften yeast from hot roll ... into a 6-cup ring mold, allowing some dough to ... minutes. Turn out and sprinkle with powdered sugar. Serves 10-12.

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