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Results 21 - 30 of 39 for rice drumsticks
Mix dry ingredients, set aside. Cut little end off wings. Use large end only. Using knife, cut around little end and push meat up 3/4 of ...
Place turkey in Dutch oven ... peas to sauce. Cover and simmer about 5 minutes or until peas are tender. Serve over hot rice. Makes 4 servings.
Roll chicken in seasoned flour, ... a boil. Spread rice in 1 1/2 quart casserole ... covered with foil at 375 degrees for 30 minutes. Serves 4.
24. TURKEY LOAF
Boil the turkey in lightly salted water. Bone turkey and cut into cubes. Mix all ingredients in order again. Place in a 9 x 13 inch loaf ...
25. NO PEEK CHICKEN
Cut whole breasts in half, ... from chicken. Combine rice, soups and water in ... not uncover while baking. Bake at 350 degrees for 1 1/2 hours.
26. PAELLA
About 2 1/2 hours before ... oil, cook chicken drumsticks and thighs until lightly browned ... to mixture. Add rice and pimientos. Over high heat, ... skillet. Makes 8 servings.
Heat 2 tablespoons oil in ... browned. Stir in rice from Spanish rice mix; combine ... serve, top with remaining almonds and parsley. Serves 6 to 8.
Place beans in soup kettle ... cold water, turkey drumstick and Kombu. Cook beans on ... taste. Serve over rice. OPTIONAL: An excellent addition ... raw onions. Serves 8.
29. ARROZ CON POLLOS
Place oil, onions, garlic, green ... to boil. Add rice, crushed pepper, salt and ... cooked. Serve with Spanish olives on the side. Serves 5 to 6.
Follow directions on rice package, omitting butter. Let cool. ... Stir into rice mixture. Refrigerate a day before serving. Keeps up to a week.
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