Red Wine Short Ribs - Recipes - Page 3

Results 21 - 28 of 28 for red wine short ribs

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21. SCALLOP AND SHRIMP "MINESTRONE"

In a large skillet brown ... skillet with the wine over high heat, scraping up ... pepper; sprinkle it with the chives and the basil. Serves 4-6.

22. WINE-BASTED SHORT RIBS

In Dutch oven combine the wine, water, thyme, garlic salt, and lemon salt. Add ribs. Cover and simmer for ... the wine mixture. Makes 4 servings.

23. SHORT RIBS WITH WINE

Cut ribs into 3 or 4 inch long sections and brown in a skillet. Place in crock pot and add all other ingredients. Cook on low for 6-8 hours.

24. TEXAS SMOKY SHORT RIBS

Divide ribs, 2 onions and bay ... continuing.) Bake ribs until heated through, about 30 minutes. Cut into individual ribs and serve. 12 servings.

25. SPICY SHORT RIBS

Roll ribs in flour; heat oil in ... onion. Stir in wine, sugar, bay leaf, sauce, ... hours, stirring occasionally. Serve over rice or noodles.

26. TEXAS SMOKY SHORT RIBS

You might serve these meaty ribs with a green salad, a ... until heated through, about 30 minutes. Cut into individual ribs and serve immediately.

27. SHORT RIBS WITH RAISINS

Heat oil in Dutch oven ... enough to hold ribs in a single layer. Brown ... reduced to about 3 cups. Pour over meat and potatoes. Serve immediately.

28. TEXAS SMOKY RIBS

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