Results 21 - 30 of 33 for raisin wine

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Toss first 5 ingredients. Mix dressing, sugar and vinegar. Pour over first ingredients to marinate 2 hours before serving. Keep ...

Melt butter in heavy frying ... and cayenne. Combine wine and MSG. Pour over fish ... hot. Pour over filets and serve at once. Makes 4 servings.

Rinse raisins. Add water, wine, rind and orange juice. ... and allspice. Stir into orange mixture. Cook, stirring until clear. Makes 1 1/3 cups.

Melt butter in saucepan. Stir ... simmer gently until raisins are tender and plump (about 15-20 minutes). ... ham. Yields approximately 3 cups.

Combine raisins with water and simmer 5 ... cornstarch, ginger and vinegar. Add to raisin mixture, stirring over low heat, constantly until thickened.



Heat oil in Dutch oven ... ribs. Add seasoning, raisins and water. Bring to a ... about 3 cups. Pour over meat and potatoes. Serve immediately.

Warm wine; add raisins and set aside to cool. ... cooled raisin-wine mixture and chopped cabbage. Toss with lemon dressing and chill before serving.

In a large bowl, toss ... broccoli, red onion, raisins, sunflower seeds and bacon. ... until ready to serve. This keeps well for several days.

Combine oil, catsup, vinegar, soy sauce and sugar. Stir until sugar is dissolved. Set aside. Toast almonds in 350 degree oven until golden. ...

Cut chicken breasts in half. ... oil. Deglaze with wine. Add heavy cream and ... the mustard, all raisins and pecans. Taste, add more ... pasta, rice or noodles.

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