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Results 21 - 30 of 365 for raisin coconut pie
Beat eggs. Add melted butter ... pour into unbaked pie shell or crust. Bake at ... shells. Bake at 350 degrees for 45 minutes. Half recipe for 1 pie.
Combine ingredients together and mix well. Pour into pie shell. Bake at 325°F for 45 minutes. This is very rich, but good!
23. GRASSHOPPER PIE
Cream butter and sugar; then ... 1 deep dish pie shell at 325°F for 45 ... overbrown. I make 3 at one time, 2 easier as bowl is quite full.
Combine milk, rice, pudding mix, raisins and egg in saucepan. Stir ... dessert dishes or serving bowl. Sprinkle with cinnamon and nutmeg; serve warm.
Mix butter, sugar, and eggs. Add vanilla and vinegar. Fold in coconut, raisins, and nuts. Bake in unbaked pie shell at 300°F for 40-45 minutes.
Preheat oven to 350°F. Mix Bisquick baking mix, oats, spice and sugar. Add softened butter and mix with fork or fingers. Add remaining ...
Beat eggs, add sugar and butter. Add other ingredients. Pour into uncooked pie shell and bake 40 - 45 minutes at 325°F. Serves 6 - 8.
Mix sugar, butter, salt, eggs, and vinegar and coconut, pecans and raisins. Pour into crust baked at 325°F for 35- 40 min.
Mix the wet and dry ingredients together, then spread in a greased 9 x 13 inch pan. Bake a 325 for 30 minutes. Glaze: Mix 1 cup powdered ...
Melt butter, add sugar, eggs, syrup and last 3 ingredients. Bake at 350 degrees for 40 to 45 minutes.
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