Raccoon - Recipes - Page 3

Results 21 - 27 of 27 for raccoon

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21. RACCOON

Place the raccoon in a Dutch oven with ... sprinkle brown sugar on apples. Bake in 350 degree oven for 45 minutes or until done. Yield 6 servings.

22. RACCOON TAILS

Put soft butter and sugar ... Shape into long raccoon tails. Bake at 375 degrees ... and make stripes on your "tail". Cool to harden. Then eat!!

23. ROAD KILL STEW

24. SMOKED COON

Wash raccoon well, do not cut the ... sauce. Cook for another 15 to 30 minutes. Check frequently. Serve with extra barbecue sauce. ENJOY! Faculty

25. COON

Let coon cool thoroughly. Remove heat and legs. Place in a large pot filled with enough salt water to cover the critter. Add carrots, ...

26. PEANUT BUTTER CRISP

Melt peanut butter chocolate. Add 1 box peanut crisp. Stir. Spread on a jelly roll pan lined with waxed paper. Refrigerate to get cold. ...

27. COONBURGERS

Cut meat off bones and grind fine with salt pork and vegetables. Soak bread in milk; add with salt, pepper, and thyme to meat and mix well. ...

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