Results 21 - 30 of 36 for quick pecan rolls

Previous  1  2  3  4   Next

In a medium bowl, combine ... hand for a quick dessert. Try topping with ice cream ... cream flavored with Grand Marnier. Makes about 32 bars.

Boil apricots and water 15 ... baking powder. Add pecans. Pour over crumb mixture. ... 350. Cool, cut into bars, roll into confectioners' sugar.

Preheat oven to 375 degrees. Lightly grease 9x13 inch pan. Separate dough into 2 large rectangles. Press rectangles over bottom and 1/2 ...

Lightly grease 9x13 inch pan. Separate roll dough into 2 large rectangles. ... minutes until golden brown. Cool, cut into bars. Makes 2 dozen bars.

Gradually add sugar and salt ... graham crackers and pecans and mix. Pour into a ... 350 degrees. Top with ice cream or whipped cream to serve.



Combine ingredients and place in pie shell. Bake until crust is brown at 375 degrees.

Preheat oven to 400 degrees. Combine all ingredients except pie shell in a mixing bowl. Mix well blended. Pour into pie shells. Bake 45 to ...

Pour ingredients, after mixing into shell, bake in moderate (350 degree) oven about 50 minutes. Cool, before serving.

Preheat oven to 375 degrees. Grease 9 x 13 inch pan. Separate dough into large rectangles. Press dough over bottom and 1/2 inch up the ...

Heat oven to 350 degrees. Thoroughly blend together all the ingredients in a bowl. Shape level tablespoons of dough into balls; place 3 ...

Previous  1  2  3  4   Next

 

Recipe Index