Results 21 - 30 of 1,840 for quick oatmeal cookies

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 350°F. In ... greased cookie sheets. Bake for 10-12 minutes or until lightly golden brown. Yield: Approximately 4 dozen cookies

Heat oven to 350°F. Beat together butter and sugars until creamy. Add eggs and vanilla; beat well. Whisk together flour, baking soda, ...

Boil together sugar, cocoa, butter and milk for 2 minutes. Add peanut butter and quick cooking oatmeal; mix well. Drop by spoonfuls onto foil.

In a metal or crockery ... OR 1 cup quick-cooking oatmeal. Then, add 1 cup ... wax or parchment paper. Press down using a fork (criss-cross).

Cook sugar, milk and butter. Bring to a boil and boil for 1 minute. Add the vanilla. Pour over all other ingredients and stir until well ...



Combine sugar, cocoa, milk, butter ... for 1 to 2 minutes. Add peanut butter and quick cooking oatmeal. Drop by the teaspoonful onto waxed paper.

These novelty cookies don't require any baking. In ... by teaspoonful onto wax or parchment paper and let stand in a cool, dry place until set.

For the shortening, a combination ... upon size of cookies). Be careful not to ... chips, coconut or Craisins may be substituted for the raisins.

In a medium saucepan, combine ... it melts. Add oatmeal, vanilla and nuts (if ... paper. Cooks Note: Use of a candy thermometer is recommended.

A Crisp Cookie. Preheat oven ... thoroughly blended. Drop by teaspoonfuls onto a cookie sheet. Bake at 375°F for 15 minutes. Makes 5 dozen cookies.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index