Results 21 - 30 of 60 for puddin

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Bake at 350 degrees for approximately 1 hour. Refrigerate.

Rub persimmons through a colander. ... moderate oven. When knife comes out clean remove from oven. This puddin' will fall when taken from oven.

Mix together instant pudding mix, ... into paper cups. Freeze until firm. Makes 4-6 puddin' pops. Has the same amount of calcium as 1/4 cup milk.

Mix all together and pour into a 1 1/2 quart greased casserole. Bake in 350 degree oven for 35 to 45 minutes.

Combine all ingredients in large bowl and beat 4 minutes. Pour in greased and floured fluted tube pan. Bake 55 to 65 minutes at 350 ...



Prepare cake as directed on box. While cake is warm poke holes quickly down through it with round handle wooden spoon at 1" intervals. Set ...

Put 1 stick butter in 1 1/2 quart Pyrex baking dish and put in 350 degree oven to melt. While this is melting, mix batter. Pour on batter. ...

In 1-quart casserole, whip together eggs, evaporated milk, sugar, salt and pepper. Drain corn. Stir corn into casserole dish. Dot with ...

Pour undrained peaches in 9 1/2 x 11 baking dish. Add 2 cups water and 1 cup sugar and stir. Pour dry cake mix over peaches (do not stir). ...

Combine sugar and beaten eggs; add remaining ingredients, mixing well. Pour into baking dish that has been greased with butter. Bake in ...

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