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Results 21 - 30 of 64 for potato crab meat
Saute onion, celery, parsley, and ... water. Add corn, potato soup, and milk. Season to ... thick. Serve with a dash of hot sauce in each soup bowl.
Remove any shell or cartilage from crab meat. Combine all ingredients. Shape ... approximately 5 to 8 minutes. Drain on absorbent paper. Serves 6.
In kettle, put potatoes, onions, hot water and salt. Bring to boil for 12 to 15 minutes. Add all other ingredients. Heat slowly to piping ...
24. CRAB SOUP
Cook in crock-pot for 5 to 6 hours.
In 3 quart kettle combine potatoes, onions, water and salt. Bring to boil and cook 10 minutes. Do not drain. Add other ingredients and cook ...
26. CRAB STEW
Make a roux of 2 ... roux mix and add paprika and pepper. Heat until a boil, add the crab and Worcestershire. Heat well. Add sherry and serve.
27. CRAB SOUP
Take first 10 ingredients and ... another hour. Add crabs and crab meat and slow simmer until ready ... substitute shrimp for crabs for shrimp soup.
28. CRAB SOUP
Remove claws from crab with pliers. Remove backs, devils ... minutes. Cool soup slightly and refrigerate for next day. Heat and serve. Serves 6 to 8.
Can add dash of hot ... all together. Add crab meat last. Sprinkle with paprika. Reheat ... minutes. Also freezes great. Just thaw and reheat.
Heat the first seven ingredients, then add Half & Half and chives. Serves 6 to 8.
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