| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 47 for pork tenderloin rice
21. CUBAN PORK SAUTE
Cut meat into bite-sized pieces ... marinade in skillet and saute until very brown. Garnish with scallions and serve with beans and rice. Serves 4.
In a small container, combine ... large skillet, brown pork in oil on all sides. ... clear and vegetables are tender. Serve over rice. Serves 2.
23. STIR FRY PORK
Cut meat into thin strips ... immediately on hot rice. Makes 4-6 servings. We ... vegetables for the water chestnuts and the Chinese pea pods.
Cut meat into thin shreds ... tomato wedges, heat. Serve immediately on hot rice with additional soy sauce, if desired. Makes 4 to 6 servings.
Mix water, Karo syrup, red ... meat to skillet. Stir in Karo syrup sauce mix. Bring to boil, stirring constantly for 1 minute. Serve over rice.
26. PORK STIR-FRY
Boil cherry cola in heavy large saucepan over medium-high heat until reduced to 1 1/2 cups, about 45 minutes. Stir in next 5 ingredients. ...
Combine pork and all ingredients in a ... for 10 minutes. Discard marinade. To serve, slice on the diagonal into 1-inch slices. Serves 4 to 6.
28. BARBEQUE PORK
In large glass dish, mix all ingredients. Add pork. Refrigerate overnight uncovered. Roast ... 15 minutes, turning once and baste. Cool. Chill.
Brown pork and put in shallow baking ... Sprinkle with raw rice. Dissolve bouillon cubes in ... tightly with foil. Bake at 350 degrees for 1 hour.
30. PORK CASSEROLE
Mix all together except chops. Put in casserole. Brown pork and put on top. Cover ... also used seasonings in rice packet, put in soup mixture.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables