Results 21 - 30 of 144 for plum pudding without plum

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Put raisins in sherry overnight. ... pot and steam pudding in gently simmering water on ... Chill overnight before serving on flaming plum pudding.

Mix cut up dates into ... pour slowly over pudding when removed from oven. Let ... There are no plums in it, so don't ask me why it's called Plum Pudding.

One pound of beef suet ... room for the pudding to swell; boil for 6 ... size puddings. English plum pudding can be kept in good condition for months.

Mix all ingredients together. Spoon ... ingredients for hard sauce, except the bourbon. Cook until clear, then add the bourbon. Spoon over Plum Pudding.

Stir together and place in a ring pan. Steam, covered, over a pan of boiling water for 3 hours until firm. Best served hot (or reheated) ...



Combine flour, molasses, cranberries, sugar and nuts in a bowl. Add soda to hot water and add to flour mixture. Mix lightly. Pour into ...

Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...

Mix all the above together well, adding boiling water last. Place in the top of a double boiler and cook until mixture thickens.

100 year old recipe - ... well. Grease a pudding mold or coffee can. Fill ... minutes. Remove from heat. Add vanilla. Serve hot over steamed pudding.

Cream butter and sugar. Beat ... boiling water. Steam for 3 hours. Unmold pudding and serve hot or cold with hard sauce or plum pudding sauce.

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