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Results 21 - 30 of 319 for pineapple frosting
Sift together above ingredients in ... with Cream Cheese Frosting. In small mixing bowl, ... Stir in nuts, if desired. Frosts 1 (8" or 9") cake.
Mix all ingredients in same bowl. Bake in 13"x9" pan (or glass casserole) at 350 degrees for 35 minutes. Cool. Mix until smooth and spread ...
Cream butter, sugars and egg; ... 8 minutes. Cool on rack; freeze to keep crisp; frost just before serving. Makes 80 to 85. Beat until smooth.
Combine pineapple and instant pudding mix. Fold in Cool Whip and add coconut.
Dissolve Jello in boiling water. ... thickens. Fold in pineapple, bananas and marshmallows. Place ... very firm again, frost with the following: Mix flour ... 9 x 13 casserole.
In a large mixing bowl, ... fluffy. Add crushed pineapple, sugar, brown sugar, and ... 50 minutes. After cake cools, frost with the following:
In a blender puree the pineapple and the banana. Add the ... garnish each glass with pineapple wedge and cherry. Makes two 3 1/2 cup servings.
Heat butter and pineapple. Add other ingredients and blend well. Spread on cake and broil until light brown.
Cream shortening until smooth. Add ... all ingredients, except pineapple, in top of double ... mixture and cook until thick. Spread on cooled cake.
Combine pineapple, sugar, cheese cake filling mix and sour cream. Stir until mixture thickens. Fold in whipped topping and mix thoroughly.
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