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Results 21 - 30 of 56 for pears cranberry
Oven, 350 degrees. Blend all ... burn. When cool, spread on top 1 can whole cranberry sauce. On top, add 1 can pears sliced thin. Refrigerate.
In 2 quart saucepan bring ... minutes. Add cranberries, pears, nutmeg, allspice and cinnamon. ... minutes or until cranberry skins pop. Remove from heat. ... up to 1 week.
Dissolve Jello in water. Drain and dice pears. Stir pear juice in ... fine. Stir into Jello mixture and pour into mold. Refrigerate until set.
Boil cranberries until popped in water, sugar and apple juice concentrate. Add pears and ginger. Simmer 10 minutes until thick.
Grind the cranberries and pears in the food chopper. Turn into a bowl; add the pecans, sugar and salt. Mix well.
Heat oven to 400 degrees. ... open. Stir in pears. Pour into pan. Combine ... Bake 30-35 minutes or until top is golden brown. Yield: 8 servings.
Heat oven to 400 degrees. ... open. Stir in pears. Pour into pan. Combine ... Bake 30 to 35 minutes until top is golden brown. Makes 8 servings.
Heat oven to 400 degrees. ... open; stir in pears. Pour into pan. For ... fruit. Bake 30-35 minutes or until top is golden brown. (8 servings.)
Boil water and berries until ... open. Add chopped pear and sugar. Cook at low ... container. Serve with poultry or instead of cranberry sauce.
Heat oven to 400 degrees ... open; stir in pears. Pour into pan. For ... Bake 30 to 35 minutes or until top is golden brown. Makes 8 servings.
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